OI Analytical's e-Innovations Monthly Newsletter

    September 2010  
CFR 40 Part 136 Webinar
On September 16, 2010, please join OI for a free webinar presentation entitled, "The August 2010 Proposed Updates to CFR 40 Part 136 Clean Water Act Methods and How They Affect You."
Click here for more information.
  CFR 40 Part 136 Webinar

Follow OI on Twitter!   Follow OI on Twitter!
OI Analytical is now on Twitter! Follow us for timely information and upcoming events.
Click here to follow OI.

ASTM D 7511-09 An International Standard for Total Cyanide Analysis of Water Samples
Download this informative whitepaper to review details related to ASTM
D 7511-09.
Download it here.
  ASTM D 7511-09 An International Standard for Total Cyanide Analysis of Water Samples

Analysis of Volatile Organic Compounds by USEPA Method 524.3   Analysis of Volatile Organic Compounds by USEPA Method 524.3
Review information regarding VOC analysis using P&T with operating parameters optimized to address the requirements of proposed U.S. EPA Method 524.3.
Click to read.
  Ask The Experts...
  OI Analytical's technical experts stand ready to answer any questions that you may have concerning Total Organic Carbon Analysis. This includes process TOC as well as laboratory.
Click here to email your questions.
 
 
  Upcoming Events
 
  • AWWA-WSCE 2010
    National Harbor, MD
    Sept 19 – 22
  • WEFTEC 2010
    New Orleans, LA
    Oct 2 – 6
  • GCC 2010
    Galveston, TX
    Oct 12 – 13
  • more...
 
 
  Did you know...
  OI has created a new webpage to facilitate access to the Material Safety Data Sheets (MSDS) for its chemical products?
Click here to view it.

  Promotions
  Upgrade Your Laboratory Equipment
For a limited time, OI Analytical is offering upgrade discounts to replace your existing analytical equipment with new, reliable, and innovative solutions.
Click here for details.
  Laboratory Equipment Leasing
OI Analytical Financial Services offers a convenient alternative to direct purchase that preserves your working capital.
Click here for information.
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